It's not quite Easter, but in our backyard it is time to get hopping! The hops we planted last spring are up and taking over. They look healthy and beautiful just the way they are, but we know that they will do best with just a few shoots left to grow tall.
Such a pity to cut all those spears. My husband found it a hard task to make himself do.
Now those shoots should really speed toward the sky! We are looking forward to both their fruit and the shade they will provide by covering our pergola in the summer.
After all that hard morning work we ate "our garden's" first big salad of the year. Hopefully there will be many more to follow. That makes me anxious for the peppers and tomatoes in August. And the fresh basil. And...